“Southwest Style” segmented bowls and hollow forms were made popular by Ray Allen. The first “how-to” book we purchased to learn how to make segmented woodturnings was Ray Allen’s book. “Southwest style” segmented bowls often contain a central feature ring that uses southwestern motifs. Since Reid is from New Mexico, most of our first segmented turnings were “Southwest style”.

Currently available “Southwest Style” bowls

Selected bowls that are no longer available